This wonderful little green packs a big flavor punch!  Green leaves with spicy lemon flavor.  Uniform, medium-green leaves with medium texture. Use lemon basil in dishes that call for both basil flavor and a touch of zest. Also an elegant cocktail and dessert garnish. A critical ingredient in many Asian dishes, including those of Thailand, Laos, Indonesia, and the Philippines.
 
This does take ~3 weeks to grow out for special orders, or if out of stock